Cornelius IAC227 Manual de usuario Pagina 19

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I SERIES FLAKER CLEANING
AND SANITIZING PROCEDURE
1. To eliminate water from entering the reservoir, block up the float located inside the reservoir, activate the
dump switch to the ON position and turn the power switch to ON. Allow the evaporator to drain. Turn the
power switch to the OFF position.
2. Remove the ice chute by removing the hold-down nuts at the base and the self-clamping bolt at the top. Lift
the chute clear of the evaporator assembly.
3. Return the float to its normal position. As the float chamber refills with water and fills the evaporator, add 3
oz. of Calgon Nickel-Safe ice machine cleaner to the float chamber. (Gravity will feed the cleaner to the
evaporator.)
NOTE: Do not remove the auger, extruder head, or other parts from the evaporator assembly.
4. Allow the cleaning solution to stand in the evaporator for 20 - 30 minutes. Block up the float and drain the
evaporator as in step 1.
5. Rinse/flush by carefully filling with warm water (100_F) and drain by following step 1 again. Repeat at least
3 times. During the final rinse/flush cycle, add 1 tablespoon of regular Baking Soda and allow it to stand for
10 - 15 minutes.
6. Drain the evaporator and rinse/flush one more time.
7. Install the ice chute and panels. (RTV must be used around the base of the chute.)
CAUTION: Should sanitizing be required, DO NOT use a mixture of household bleach and
water Chlorine will attack stainless steel. Use only a commercial ice machine sanitizer such
as Calgon Sanitizer for ice machines, following the directions on the container.
NOTE: When cleaning and/or sanitizing is complete return the machine back to an ice making cycle.
Discard the first 30 minutes of ice production. DO NOT allow any ice that has been in contact
with sanitizer to ever be used.
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